When Will It Open?
The project is scheduled to be completed by November 18th, 2011.What Will It Do?
Sharing Spaces Kitchen will immediately house a new Opportunity Center co-packing operation which will greatly increase capacity and markets for food growers and buyers. The kitchen's anchor tennant, The Local Oven, will bake their product in the facility. Various culinary courses will be taught by Southwest Tech. In addition, the kitchen will serve as a food business incubator assisting entrepreneurs launch their food-based business.About Dan Moris

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Bio: With a background in communication, marketing, and management, Dan Moris currently serves at the Director of the soon-to-be built Sharing Spaces Kitchen. With an interest in community development, creation of a sustainable local foods network, and serving the needs of clients at the Opportunity Center, Dan seeks to enhance the lives and boost the local economy of southwest Wisconsin.
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Monthly Archives: October 2011
Photo Updates: Adding Some Color
We’re getting close. Very close. The light is at the end of the tunnel with the construction of Sharing Spaces Kitchen. I have much more to write and add to this blog, but I want (err, need) to update the … Continue reading
Posted in Construction Update, Photos
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Sharing Spaces Kitchen Aiming To Be Local Food Hub
Our nearly completed Sharing Spaces Kitchen was featured in this week’s Courier Press. In the article, I shared a crash course of all of the activity planned for the 7,000 square foot facility. From the article: “The Sharing Spaces Kitchen … Continue reading
Posted in News Coverage
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Doors Are In, Walls Next
More photos from our Sharing Spaces Kitchen construction!
Posted in Photos
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