When Will It Open?
The project is scheduled to be completed by November 18th, 2011.What Will It Do?
Sharing Spaces Kitchen will immediately house a new Opportunity Center co-packing operation which will greatly increase capacity and markets for food growers and buyers. The kitchen's anchor tennant, The Local Oven, will bake their product in the facility. Various culinary courses will be taught by Southwest Tech. In addition, the kitchen will serve as a food business incubator assisting entrepreneurs launch their food-based business.About Dan Moris

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Bio: With a background in communication, marketing, and management, Dan Moris currently serves at the Director of the soon-to-be built Sharing Spaces Kitchen. With an interest in community development, creation of a sustainable local foods network, and serving the needs of clients at the Opportunity Center, Dan seeks to enhance the lives and boost the local economy of southwest Wisconsin.
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The First Look Inside Sharing Spaces Kitchen
The construction crew is beginning to assemble the roof this morning. All of the exterior walls were secured into place by Friday afternoon. It looks like a building! Here’s a bird’s eye view of Sharing Spaces Kitchen. Finally, we can … Continue reading
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It’s Busy Next Door at Opportunities Blooming
Before we began construction of Sharing Spaces Kitchen, we launched our greenhouse business, Opportunities Blooming, over a year ago. While the greenhouse has dealt primarily with flowers, we decided to begin growing some food crops that will be sold to … Continue reading
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